Kue Dadar Gulung!
Here’s a recipe for Kue Dadar Gulung (Indonesian coconut-filled pancakes) for 12 pieces:
- Yield
- 12 pieces
- Category
- Snack
- Cuisine
- Indonesian
Ingredients
Pancakes
- 250 g wheat flour
- 3 tbsp tapioca flour
- ½ tsp salt
- 550 ml water
- 65 ml coconut milk
- 1 egg
- Green and pink food coloring
Motif Sheets
- 4 tbsp wheat flour
- 1 tbsp tapioca flour
- 100 ml water
- Brown/mocca coloring
Coconut Filling
- 150 g palm sugar
- 2 tbsp granulated sugar
- ½ tsp salt
- 50 ml water
- 250 g grated coconut
Instructions
- Prepare Coconut Filling: Grate the palm sugar and heat it together with the granulated sugar, salt and a some water in a pan until dissolved. Add grated coconut and cook until the mixture is dry and caramelized and set it aside.
- Make the 'Motif' Batter: In a bowl, mix wheat flour, tapioca flour, salt, water, coconut milk, and egg. Divide the batter into two seperate bowls and add coloring: one half green and the other pink.
- The 'Mocha' Batter: Mix wheat flour with tapioca and add water and mocha flavored coloring to make a seperate batter. Place the mixture in a squeeze bottle or piping bag for easy drawing patterns (stripes or dots) in a pan (or just use a spoon to be creative :-)
- Let the artist inside you create: Heat a pan and drizzle or draw some artwork with the mocha batter mixture in the pan and bake until it's set a little. Right after, pour the colored batter (green or pink) over it to form the complete pancake sheet. Repeat the process to make all the sheets you want. Note: Bake first, assemble later.
- Assemble: Take a pancake sheet and place some coconut filling on top of each pancake sheet and roll it up like a spring roll.
Enjoy your sweet Kue Dadar Gulung recipe!